Tasting notes: Ruby red colour, the nose is filled with aromas reminiscent of ripe red friut, spices, oak and tobacco. The palate is full-bodied with nice ripe tannins and long elegant finish.
Wine style: Dry rich red wine
Variety: 85 % Merlot, 15 % Cabernet Sauvignon
Content: 0.75 l
Country of origin: Slovenia
Alcohol level: 14.0% by vol.
Wine serving temperature: 18–20+ °C
Maceration: 21 days of maceration
Ageing (maturation): 36 months in new oak barrels
Paring with food: Lamb, red meat, cheese, risotto with vegetables